1/1 Photo of Three Cheese Pesto Pizzas
These are delicious! Individual sized pizzas on pocketless pitas!
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Units: US | Metric
- 1Set oven to 425.
- 2Mix cream cheese with milk until smooth. Spread over pitas.
- 3Spread 1 tbsp pesto over cheese on each pita.
- 4Top with sliced olives (to your liking).
- 5Sprinkle with mozzarella.
- 6Top with parmesan and parsley.
- 7bake 7-12 minutes.
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Nutritional Facts for Three Cheese Pesto Pizzas
Serving Size: 1 (135 g)
Servings Per Recipe: 6
- Amount Per Serving
- % Daily Value
- Calories 387.7
- Calories from Fat 184
- Total Fat 20.5 g
- Saturated Fat 11.4 g
- Cholesterol 65.6 mg
- Sodium 646.1 mg
- Total Carbohydrate 35.8 g
- Dietary Fiber 1.3 g
- Sugars 2.3 g
- Protein 14.6 g
The following items or measurements are not included: