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I followed the recipe exactly. This was quick, easy, and delicious. Perfect compliment to the baked potato soup we enjoyed.

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Aggee1010 February 20, 2010

These were really good. I did think the garlic flavor was a bit intense, however, so I made a 2nd batch and used a bit less garlic. I have also made them without garlic and they were outstanding!!

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Tori_Tizzard October 30, 2007

Really good!!!! I thought I had mozzarella, but was out, so I used jack instead....my kids wolfed them down!!! Made for Spring 2007 PAC!

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Charmie777 May 01, 2007

These were more cheesy than the regular cheese biscuits. The only thing I did different was to brush the tops after they were baked with melted galic butter. Went very well with my soup. Thanks coconutcream. Bullwinkle.

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bullwinkle December 05, 2006
Three Cheese Garlic Biscuits