Three-Cheese Garden Pizza

Total Time
45mins
Prep 20 mins
Cook 25 mins

Can use home-made pizza dough or store-bought.

Ingredients Nutrition

Directions

  1. Roll out pizza dough on a 14-inch baking stone or greased pizza pan.
  2. Bake at 400° for 5-7 minutes or until crust is lightly browned.
  3. Sprinkle garlic evenly onto crust.
  4. Sprinkle cheeses evenly onto crust.
  5. Top with tomato slices.
  6. Sprinkle Italian seasoning, basil, and salt/pepper (if desired) evenly on top.
  7. Layer the zucchini, onion, and mushroom over the tomatoes; sprinkle with salt/pepper if desired.
  8. Sprinkle with Parmesan cheese.
  9. Bake 15-18 minutes or until cheese is melted and bubbly.
  10. Cut into slices and serve warm.

Reviews

(2)
Most Helpful

I wanted an an easy vegetarian pizza and this was it! The garlic on the crust really gives it flavor, and I can't wait to have it again. Thank you, Nurse Di.

cknick April 28, 2006

I've never made a pizza without any meat. This one was very good and satisfied my craving for something naughty. The zucchini and onion rings looked kind of neat on top of the pizza. This is the shocker. My husband liked it too and he doesn't like anything unless it has meat in it. Very filling and has a comfort food goodness. Thank-you Nurse Di.

Little Suzanne May 10, 2004

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