Three Can Soup

READY IN: 50mins
Recipe by ~Nimz~

This is so simple and easy to make. We have this at work at least once a month. I have made some corrections to the recipe that I failed to add when originally posted. Enjoy.

Top Review by ChefWendyMG

I thought this was really delicious considering how fast & easy it was. I'm glad one other reviewer mentioned condensed minestrone because in my mind I was thinking Progresso. But yes a 10 3/4 oz can is Campbell's condensed. I made a batch and a half for my family of 5 & leftovers. I used 2 cans Rotel & 1 can stewed tomatoes. Rotel gave it a nice little tingle on the tongue. Also only 2 cans of beans, 1 kidney 1 great northern. Otherwise followed the rest exactly. Thanks for a meal that was yummy & done in about 30 mins.

Ingredients Nutrition

Directions

  1. Brown ground beef in skillet (with onions and green bell peppers if desired).
  2. Drain meat.
  3. Combine all ingredients in large pot and heat through.
  4. Serve with corn bread or crackers.

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