Three-Bean Turkey Chili
- Ready In:
- 8hrs 10mins
- Ingredients:
- 9
- Serves:
-
6-8
ingredients
- 1 lb ground turkey
- 1 onion, chopped
- 28 ounces diced tomatoes, undrained
- 15 ounces chickpeas, rinsed and drained
- 15 ounces red kidney beans, rinsed and drained
- 15 ounces black beans, rinsed and drained
- 8 ounces tomato sauce
- 4 ounces mild green chilies, chopped
- 2 tablespoons chili powder
directions
- Cook and stir the turkey and onion in a medium skillet over medium-high heat until the turkey is no longer pink.
- Drain and discard the fat.
- Transfer to the slow cooker.
- Add the remaining ingredients and mix well.
- Cover and cook on high for 6 to 8 hours or until done.
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RECIPE SUBMITTED BY
Irmgard
Canada
<p>I live with my husband, four cats, and a sweet mutt named Jada in Scarborough, Ontario, where I work as an elementary school administrative assistant. I have a 31 year old daughter who lives with her boyfriend in nearby Don Mills, along with my sweet granddogs, Frankie and Turbo. I would have to say that my passion is animals, since I have so many of them! <br /><img src=http://images.quizilla.com/H/h0t5auce/1108834307_brown_answer.jpg alt= /> <br /><img src=http://www.recipezaar.com/members/home/532663/cookswithcattitude.JPG alt= /> <br /><img src=http://i146.photobucket.com/albums/r271/copperhorse58/CalendarGirlsSwap2009.jpg alt= /> <br /><br />If I had a month off work to do what I please, I would first catch up on my sleep and then just have fun - see a few movies and maybe take a couple of short trips - something that wouldn't break the bank - lol!</p>