4 Reviews

I thought this was good, but next time I think I will leave the thyme out. I do love the fact that it is only 1 pt on WWatchers and ate it for that inbetween time when I get hungry it is full of fiber and protein, which is what I need to eat instead of something with empty calories. For that I thankyou very much for posting.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Baby Chevelle February 05, 2007

Loved it - loved the mix of orange juice and Dijon mustard! We cooked our beans as we had some and used them for this salad. After eating this, suddenly I feel healthier!! :) Thanks Toni!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Redsie January 23, 2007

This was a dissapointment. I was really looking forward toit becuas of the great combination of flavors and a nice, healthy content. The sauce wasn't heavy enough for our taste, it just pooled in the bottom and you didn't get very much. I even tryed chilling it over night to see if that helped. It thickened the sauce slightly, but still not enough. If I make this again, I think I'll just drop the black beans and the garbanzos. I would also add some sour cream to the sauce to thicken it up a bit as well as add some veggies or something. the dressing had a great flavor, just was't thick enough.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Amis October 18, 2005

Easy, fast and tasty. High in fiber too. Liked the orange and mustard combination. Instead of fresh I used dried thyme leaves (about 1/2 teaspoon) and Maille brand whole grain Dijon mustard. BF liked this a lot too. Nice recipe, thanks!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Kumquat the Cat's friend October 12, 2005
Three Bean Salad With Orange Vinaigrette