Three Bean Garden Salad

"This is from Mary Kaye Rackowitz as posted on allrecipes.com. It is a little different for bean salad, at least for me. I personally thought it was a little on the sweet side at first, but my husband enjoys it as is and so have guests. It is growing on me. Prep time includes chilling."
 
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Ready In:
5hrs
Ingredients:
13
Yields:
1 large bowl
Serves:
10
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ingredients

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directions

  • Cook lima beans according to package.
  • Rinse in cold water.
  • In a large bowl mix together limas and green beans.
  • Drain and rinse kidney beans and add to bowl. Mix well.
  • Halve tomatoes and add to bowl. Mix well.
  • Chop onion and add to bowl. Mix well.
  • In a medium bowl combine, lemon juice, sugar, oil, and seasonings. Whisk together and pour over salad.
  • Toss to coat.
  • Cover and chill 5 hours or more, stirring occasionally.

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