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Easy & well worth the time to make homemade! Served on a chef salad and a rueben sandwich for the 2014 Culinary Quest.

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Susie D August 13, 2014

Enjoyed this homemade dressing immensely. It brought back cherished memories from my childhood. This was the only dressing that my mother served, and I didn't know that it came pre-made at the store. LOL. Made for Culinary Quest, Summer 2014. Thanks for sharing!

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breezermom September 21, 2014

Super easy and great addition for our simple green salad. I preparared only the needed quantity for our dinner. Made for Culinary Quest 2014.

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awalde September 13, 2014

Even picky DH loves this salad dressing. So easy to make, too. Thanks, Lavender Lynn! Made for Aussie New Zealand Recipe Swap.

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mersaydees February 02, 2010

Nice flavor, we really liked the addition of the olives. We typically use Ranch Dressing, so this was a delightful change.

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BakinBaby September 08, 2008

DH is a bit of a stubborn purist & eats only blue cheese dressing, but I like variety. I reduced this to 10 servings, made as written & esp like the use of HB eggs + olives which was new to me. This is yummy good! When gone, my plan is to make again & vary it a bit by replacing 1/4 of the ketchup w/Heinz Chili Sauce for a tangy version. Thx for sharing this recipe w/us. :-)

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twissis January 30, 2008

Made this for two; recipe reduces well. I did use green olives--like them better. LOL Used as a dipping dressing for veggies with a Mexican dinner. Yummy, Lynn! Made for Comfort Foods in Cooking Photos.

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Caroline Cooks January 16, 2008

I quartered the recipe and it made a little over a cup. Yumm! I served over an iceberg lettuce wedge.Thanks Lynn! Made for 123 Hit Wonders.

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Sharon123 December 09, 2007

WOW is right! Lavender Lynn, I see no reason why I should ever have to purchase Thousand Island Dressing again after one taste of your marvelous recipe! Why should I purchase a bottle full of preservatives when I can make fresh dressing at home. I certainly do thank you for sharing!

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Bev November 10, 2007

WOW!!! What an excellent dressing! I have to admit that I didn't know Thousand Island dressing had boiled eggs in it...til I made this. And even though I HATE boiled eggs, I LOVE this dressing. (: I cut the recipe down to serve 4-6 and I had no problems at all. Thanks, Lavender Lynn, for posting this excellent dressing recipe. I will never buy store bought again. Made for "Went to Market" tag game.

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A Good Thing October 24, 2007
Thousand Island Dressing