Thousand Island Dressing

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READY IN: 10mins
Recipe by carrie sheridan

this is 50s food, and has gone out of fashion - but it should come back! excellent for crab louis, excellent if you add just a bit to mayo and tuna for flavor

Ingredients Nutrition


  1. Blend all ingredients and refrigerate.
  2. This keeps well for a month or so, if you don't add the eggs.
  3. It can be thinned with water or milk.
  4. You can use vegan mayonnaise but don't use low fat mayo.

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