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    You are in: Home / Recipes / Thin Swedish Pancakes Recipe
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    Thin Swedish Pancakes

    Thin Swedish Pancakes. Photo by Nif

    1/5 Photos of Thin Swedish Pancakes

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    weekend cooker's Note:

    A very delicious breakfast for the whole family. Serve with eggs and bacon.

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    Serves: 12-16



    Units: US | Metric

    syrup for pancakes


    1. 1
    2. 2
      beat eggs , flour, salt, and sugar until smooth.
    3. 3
      beat in milk, and vanilla.
    4. 4
      Fry in well buttered skillet.
    5. 5
      Serve with strawberries, and jelly.
    6. 6
    7. 7
      Boil ingredients until clear.
    8. 8
      add butter and serve hot.

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    Ratings & Reviews:

    • on March 23, 2009


      I thought that these would be a lot like the crepes that I make, but they weren't. They were "eggier" and really really good and my youngest DS said that they way better than regular pancakes. I made 6 big pancakes with fresh strawberries and the syrup, which was excellent. I let the syrup boil for about 5 minutes while I was cooking the pancakes, but once it cools it gets thicker so I don't think I had to do that. Just a note that I put a lid on the pan after I poured the batter in and they fluffed up quite a bit. Awesome recipe and we will definitely be making them again. Made for PRMR. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2010


      These remind me a great deal of the pancakes that mother made. I like the egginess of them. Instead of the syrup shown, I sauteed some banana slices in butter and maple syrup, and spooned that over. Delicious!

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    • on June 25, 2009


      Now these, I don't think, could be any better ~ THEY'RE GREAT TASTING, as well as easy to make & the accompanying syrup makes a wonderful topping! Definitely a keeper ~ Thanks for posting it! [Tagged, made & reviewed in Zaar Stars tag]

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Thin Swedish Pancakes

    Serving Size: 1 (71 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 176.4
    Calories from Fat 48
    Total Fat 5.3 g
    Saturated Fat 2.9 g
    Cholesterol 65.3 mg
    Sodium 253.3 mg
    Total Carbohydrate 27.9 g
    Dietary Fiber 0.2 g
    Sugars 18.0 g
    Protein 4.0 g

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