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    Thin Pizza Crust

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    NW Nikki's Note:

    This is a great crust for those who enjoy thin crust.

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    Ingredients:

    Serves: 4-6

    Yield:

    pizza

    Units: US | Metric

    Directions:

    1. 1
      Dissolve yeast and sugar in hot water. Let sit 8 minutes.
    2. 2
      Mix the flour and the salt in a bowl. Stir in water mixture.
    3. 3
      Knead on floured surface for 2 minutes. Roll out to desired thickness.
    4. 4
      Transfer to greased pizza/baking sheet.
    5. 5
      Add desired toppings.
    6. 6
      Bake at 500 degrees for 8-12 minutes.
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    Nutritional Facts for Thin Pizza Crust

    Serving Size: 1 (68 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 206.7
     
    Calories from Fat 5
    78%
    Total Fat 0.6 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 293.7 mg
    12%
    Total Carbohydrate 42.8 g
    14%
    Dietary Fiber 1.9 g
    7%
    Sugars 0.4 g
    1%
    Protein 6.5 g
    13%
    Detailed Nutrition Values About Nutrition Info

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