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    You are in: Home / Recipes / Thin and Crispy Chocolate Chip Cookies Recipe
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    Thin and Crispy Chocolate Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    37 mins

    15 mins

    22 mins

    Hey Jude's Note:

    This is how I like my chocolate chip cookies. I found this in the Chicago Trib, originally from "Cookwise" by Shirley Corriher.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350°.
    2. 2
      Roast the pecans on a baking sheet until fragrant and toasted, about 10 minutes; place in a bowl and stir in 2 tablespoons of the butter to coat pecans, set aside.
    3. 3
      Increase oven heat to 375°.
    4. 4
      Sift together flour, salt and baking soda in a bowl; set aside.
    5. 5
      Place remaining butter and the sugars in the bowl of an electric mixer; beat on medium speed until fluffy, about 3 minutes; mix in corn syrup and milk until smooth; reduce speed to low; blend in flour mixture just to combine, add pecans and chocolate chips; mix with a rubber spatula.
    6. 6
      Drop by rounded tablespoon about 2 inches apart on lightly greased cookie sheets; bake in batches until the edges just begin to brown, about 12 minutes.
    7. 7
      Cool cookies on the sheets on a wire rack for 3 minutes then remove cookies to a wire rack to cool completely.

    Ratings & Reviews:

    • on October 26, 2007

      55

      I like my cookies super crispy, and these were perfect

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 05, 2004

      35

      Please don't misunderstand. These are very good cookies, thin & crispy, as advertised. I'm giving these an average grade because, to me, they was more work (with the extra steps of sifting and toasting) than they were really worth. I'll just stick with my old (chewy) recipe. Thanks for sharing, though.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Thin and Crispy Chocolate Chip Cookies

    Serving Size: 1 (922 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 145.6
     
    Calories from Fat 81
    55%
    Total Fat 9.0 g
    13%
    Saturated Fat 4.1 g
    20%
    Cholesterol 12.3 mg
    4%
    Sodium 63.9 mg
    2%
    Total Carbohydrate 16.3 g
    5%
    Dietary Fiber 0.8 g
    3%
    Sugars 9.5 g
    38%
    Protein 1.3 g
    2%

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