Thick Spanish Chocolate

READY IN: 10mins
Recipe by MirandaLee

Rich and creamy. Sooo good on cold winter days. Something different from the usual hot cocoa and kids like it too.

Top Review by stormylee

This turns out very rich and thick - and soo delicious!! I actually ended up adding some water to my cupful, because I found it a bit difficult to drink. And, as a testimony to just how flavourful this is: it was STILL unbelievably rich! Thank you for sharing!

Ingredients Nutrition

Directions

  1. Mix together and cook over a double boiler until mixture comes to a boil, mixing well with a wire whisk to get a creamy effect.
  2. Pour in small cups.
  3. Serve hot.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a