Thick Hamburger Stew (Crock Pot)

Total Time
8hrs 5mins
Prep 5 mins
Cook 8 hrs

Got this from my Canadian parenting site. Poor man's stew :) It's still nice and thick, but used hamburger instead of more expensive cuts of meat.

Ingredients Nutrition

Directions

  1. Brown hamburger.
  2. Combine all ingredients and place in crock pot.
  3. Cook on low for 8 hours.
  4. If you want thicker "gravy" add a little corn starch.

Reviews

(6)
Most Helpful

Reminded me of the beef stew that comes out of a can, my DH loved it! My cans of soup were also larger than the ones specified, so I added additional water. I thought it was thick enough without the cornstarch, thanks for super quick meal!

Brooke the Cook in WI February 25, 2010

Was a hit in my house, had more peeps to feed so I added more soup, had to use more cream of chicken and tomato soup, the last 30 min. I added tiny pasta.

Sproutie69 March 23, 2009

This was really good. Thick & hardy. I added a few mushrooms and some celery since I had them on hand and thought they would work well with the dish. Cornstarch was not necessary. I'm always looking for good crockpot recipes and I will make this again. Thanks for the great recipe!

E.A. February 06, 2008

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