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    You are in: Home / Recipes / Thick and Creamy Fresh Fruit Dip Recipe
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    Thick and Creamy Fresh Fruit Dip

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Bayhill's Note:

    This is great for using as a dip for fresh fruit, as well as a spread for quick breads. If you prefer a thinner dip, add a little of the juice from the crushed pineapple. Note: preparation time does not include chilling time.

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    Units: US | Metric


    1. 1
      Combine all ingredients in a small bowl; stir well.
    2. 2
      Cover and chill.
    3. 3
      Serve with fresh fruit.

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    Ratings & Reviews:

    • on June 26, 2011


      Unfortunately, since my other half is in AA, I had to leave out the triple-sec, but I did add a small bit of orange extract AND a generous teaspoon of minced orange zest! For company (& I will be making it again!) I'll make some of it both ways so that everyone can enjoy it! Thanks for sharing the recipe! [Made & reviewed in Zaar Chef Alphabet Soup recipe tag]

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Thick and Creamy Fresh Fruit Dip

    Serving Size: 1 (551 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 729.6
    Calories from Fat 353
    Total Fat 39.2 g
    Saturated Fat 21.9 g
    Cholesterol 124.9 mg
    Sodium 444.8 mg
    Total Carbohydrate 88.5 g
    Dietary Fiber 0.7 g
    Sugars 54.7 g
    Protein 7.8 g

    The following items or measurements are not included:

    triple sec

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