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    The Works Steak Burger

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on January 14, 2006

      Well this is another addition to my public Burger cookbook - Love burgers love this recipe. I only cooked 1 burger (6 oz) but had no problem adjusting the recipe. I like the bacon in the pattie. I was a bit shy on the onion slice so I cooked 2 1/4" slices. Added a few mushrooms served on a mini Ciabatta roll Excellent thanks Marie

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    • on December 16, 2004

      We really enjoyed these burgers. I cut the recipe in half since there were only two of us. I used a little less Montreal steak seasoning only because I had never used it before and was not sure how strong a flavor it had. Will be making this again.

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    • on November 21, 2004

      I really enjoyed these burgers, although I replaced the catsup with A-1 sauce and cooked them in my iron skillet instead of on the grill. I'll have to make them for the ol' man when he comes home from hunting camp!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 17, 2004

      Really richly flavored burgers that made Dh rhapsodize but were a bit much for me. Definitely a red meat lover's idea of wonderful. The Montreal seasoning is terrific.

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    Nutritional Facts for The Works Steak Burger

    Serving Size: 1 (213 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 556.6
     
    Calories from Fat 308
    55%
    Total Fat 34.3 g
    52%
    Saturated Fat 13.7 g
    68%
    Cholesterol 106.1 mg
    35%
    Sodium 757.7 mg
    31%
    Total Carbohydrate 27.8 g
    9%
    Dietary Fiber 1.3 g
    5%
    Sugars 5.5 g
    22%
    Protein 32.3 g
    64%

    The following items or measurements are not included:

    McCormick's Montreal Brand steak seasoning


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