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    You are in: Home / Recipes / The Wedge Recipe
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    The Wedge

    The Wedge. Photo by V.A.

    1/2 Photos of The Wedge

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    chia's Note:

    this is just like the salad at that " steakhouse" , but better at home

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    Ingredients:

    Servings:

    Units: US | Metric

    dressing

    Directions:

    1. 1
      whisk salad dressing ingredients together.
    2. 2
      arrange a lettuce wedge on each plate.
    3. 3
      quarter plum tomatoes.
    4. 4
      add 2 tomato quarters to each plate, pour dressing over lettuce, sprinkle with scallions, and fresh ground pepper.

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    Ratings & Reviews:

    • on February 28, 2004

      55

      This salad was excellent. I highly recommend it. I can't wait to make it more during the summer. It is so refreshing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 03, 2003

      55

      This was a great salad. Very simple and the dressing was wonderful. No chance of going wrong making this. There's no way this dressing could last more than 2 days at our house!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2003

      35

      I expected more from all the great reviews. I liked the dressing on the first night but it thinned out and didn't last for long. I ended up throwing the dressing away after the first week. It was thin and needed time to marinate the flavors, But I ended throwing it away because it seperated and thinned out. It was also very expensive to buy the ingredients for the dressing (cheese).

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for The Wedge

    Serving Size: 1 (236 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 202.6
     
    Calories from Fat 132
    65%
    Total Fat 14.7 g
    22%
    Saturated Fat 4.4 g
    22%
    Cholesterol 20.5 mg
    6%
    Sodium 437.3 mg
    18%
    Total Carbohydrate 13.9 g
    4%
    Dietary Fiber 2.0 g
    8%
    Sugars 6.3 g
    25%
    Protein 5.6 g
    11%

    The following items or measurements are not included:

    white wine vinegar

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