The Ultimate Killer Cookies of All Time

Total Time
Prep 5 mins
Cook 15 mins

I got these through one of those Internet recipe chain letter thingies, and you know what? These are really good!

Ingredients Nutrition


  1. Preheat oven to 375°F.
  2. In a large mixing bowl, combine oats, corn flakes, sugars, raisins and coconut.
  3. Add eggs, vanilla and melted butter.
  4. Mix till well blended.
  5. Mix in chocolate chips.
  6. In a separate bowl, mix flour salt, baking powder and baking soda.
  7. Add flour mixture and stir until it is all incorporated into the dough.
  8. Drop rounded tablespoons of dough onto a greased cookie sheet and bake for 12-15 minutes or until nicely browned.
  9. Cool on a wire rack.
Most Helpful

I, too, got this off internet 3 years ago and it is my alltime favorite to take to neighbors, ailing church members, etc. (You should 1st check for food allergies, likes/dislikes first, cauz these cookies have about EVERYTHING in them!) Everyone goes GAGA over them! I had always made them using rounded teaspoons (I misread the recipe for 2 years), which essentially doubles the recipe but makes the cooking time critical. I bake (the smaller cookies) for 10-11 minutes and they turn out chewy. Leave them in about 1 min longer and they are crispy. Any longer than that, they are TOO crispy -- not good at all.

Kat in Texas September 03, 2002

Someone finally posted this recipe. I've been making these for a while. We also use Rice Krispies, reeses pieces and coconut. Sometimes I throw in macadameia nuts (when I can afford them)and white choco chps

Carole Whitmore September 04, 2002

This has been a favorite in my household for 20 years. We prefer ricekrispies for cereal and I add 1 teaspoon of cream of tartar Ozarkannie

ozarkannie September 02, 2002