Prep 10 mins
Cook 0 mins
yet to try
- 10 ounces Voyant chai cream liqueur
- 2 tablespoons semi-sweet chocolate chips
- 1 1⁄2 ounces coffee liqueur
- 1 banana
- 8 ounces milk
- In a blender, add the Voyant, Coffee Liqueur, Milk and Chocolate Chips.
- Add in crushed ice until the liquid level is at 32-Oz.
- Add in the Banana and blend until smooth.
- Pour into a hurricane glass and garnish with whipped cream, chocolate syrup and 2-slices of a Banana.