The Sushi Caesar
"An easy to make drink to go down with your late-night sushi takout."
- Ready In:
- 6mins
- Ingredients:
- 6
- Serves:
-
1
ingredients
- wasabi powder
- 1 1⁄2 ounces smirnoff vodka
- soya sauce
- wasabi
- mott Clamato juice
- pickled ginger
directions
- Rim a large wineglass with a light dusting of wasabi powder.
- Add 1 1/2 oz Smirnoff Vodka, a splash of soya sauce and a dollop of wasabi paste.
- Top with CLAMATO and garnish with a skewer of pickled ginger.
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RECIPE SUBMITTED BY
Izzy Knight
United States
I am a proud mother of my twins Darius and Constance; also a grade school teacher. You can understand my need for easy, healthy, fast, and fun recipes! I love to cook with my hubby, who runs an Italian restaurant. But in my kitchen, even he doesn't get to boss me around :)
