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    You are in: Home / Recipes / The Stone Pipe Inn Salad Recipe
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    The Stone Pipe Inn Salad

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on May 09, 2006

      I love this dressing. I did make some changes 1 c olive oil, 1/3 c balsamic vinegar, 1 sm onion 1 tsp mustard, salt and pepper. To die for thanks for the great recipe.

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    • on April 22, 2007

      Fantastic salad. The dressing is great. I used what I had on hand, so I subbed 1 tsp ground mustard for the prepared yellow mustard and equal for the sugar. Thanks for a wonderful salad.

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    • on October 13, 2006

      Quite an unusual salad. I have never had strawberries in a savoury salad before - very nice! The dressing is very sweet, though, but I have quite a sweet tooth, so I didn't mind !! I'll probably make this again, but with a little less sugar in the dressing.

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    • on March 26, 2006

      Fantastic salad! I had tried the dressing before but had to wait to try it with the salad til I could get my hands on some good strawberries. This will definitely become a family favorite. Thanks Bone Man!

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    • on December 17, 2005

      My review is for the dressing and it's outstanding. Delicious sweet, onion flavor. I subbed honey for the sugar. This was great on just plain baby greens.

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    • on September 25, 2005

      I made some adjustments to the salad itself to utilize what I had on hand, but followed the dressing recipe exactly. We loved the dressing! It is a definite keeper. Thank you for sharing your recipe!

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    Nutritional Facts for The Stone Pipe Inn Salad

    Serving Size: 1 (487 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 995.0
     
    Calories from Fat 655
    65%
    Total Fat 72.8 g
    112%
    Saturated Fat 12.4 g
    62%
    Cholesterol 455.2 mg
    151%
    Sodium 1091.4 mg
    45%
    Total Carbohydrate 58.3 g
    19%
    Dietary Fiber 5.8 g
    23%
    Sugars 41.7 g
    166%
    Protein 31.9 g
    63%

    The following items or measurements are not included:

    spring greens

    celery salt

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