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    You are in: Home / Recipes / The Realtor's Small Sized Garlic Pull Apart Bread Recipe
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    The Realtor's Small Sized Garlic Pull Apart Bread

    The Realtor's Small Sized Garlic Pull Apart Bread. Photo by diner524

    1/6 Photos of The Realtor's Small Sized Garlic Pull Apart Bread

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Realtor by day, Chef by night's Note:

    There are alot of recipes out there for this quick and tasty bread but they all make a large bread that's just too much for my small family. I created this yummy version for those of us who need a smaller "loaf". It's the perfect size for 2 adults and 1 or 2 kids. I make mine in a small heart shaped springform pan. My daughter just loves it and my husband wolfs this down fast.

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    Ingredients:

    Serves: 4

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven according to the directions on your biscuits. They vary for some reason.
    2. 2
      Spray a small bundt pan, springform or a regular loaf pan with non-stick spray. If using a springform, cover the outside bottom with foil because the butter will leak out and smoke in the oven (and smoke your WHOLE house up- this happened to me the first time I made it).
    3. 3
      Melt the butter in the microwave in a bowl large enough to hold the biscuits.
    4. 4
      Add all of the spices and cheese to the butter and stir.
    5. 5
      Cut the biscuits up into 4-6 pieces and add to the butter mixture. Stir them up to coat them all real good. I always end up using my hands cause they stick together.
    6. 6
      Put the biscuit pieces into the pan so they're lumpy, bumpy but spread out evenly and bake for approximately 25 minutes or until nicely browned and done in the middle.
    7. 7
      Run to the table with everyone chasing you. If you don't run, they'll be gone before you get to the table!

    Ratings & Reviews:

    • on July 17, 2014

      55

      Excellent! I made this in a glass pyrex bowl; 25degrees lower than the biscuit tube specified. Took a little longer to bake, but made the nice pretty shape that I was looking for! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2012

      55

      Such a quick and tasty way to enhance refrigerated biscuits!!! I made 1/2 of the recipe to serve with your Flounder Francaise or Chicken Francaise and a pasta recipe, Fettuccine With Parsley Butter in Pressure Cooker. The whole family enjoyed the bread. Thanks for sharing the recipe. Made for PRMR Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2010

      45

      I made this to go with my dinner this evening. I wouldn't give this 5 stars simply because I really don't care for canned bisquits and this only proved my dislike was real. I will be trying this recipe again, but will use homemade bisquits instead. This is a really great idea for young people learning to cook, and who are working as it is simple and has a great flavor. Thank you for a great basis to a good bread. Made for KK's Chefs Picks.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (18)

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    Nutritional Facts for The Realtor's Small Sized Garlic Pull Apart Bread

    Serving Size: 1 (157 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 594.3
     
    Calories from Fat 280
    47%
    Total Fat 31.1 g
    47%
    Saturated Fat 11.5 g
    57%
    Cholesterol 27.6 mg
    9%
    Sodium 1667.6 mg
    69%
    Total Carbohydrate 66.8 g
    22%
    Dietary Fiber 1.3 g
    5%
    Sugars 11.4 g
    45%
    Protein 12.1 g
    24%

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