4 Reviews

A refreshing salad that made a great side to today's sandwiches. Like the easy and balance of flavor. I made using English cucumbers so no peeling need just sliced in the food processer and used fresh dill in place of dill seed. Will make again, thanks for the post.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Debbwl August 22, 2011

Absolutely wonderful & so easy to prepare, too! The only change I made was to use lemon pepper instead of the usual S&P! This is definitely a great tasting dish that I'll be making again during the coming months! Thanks for sharing it! [Made & reviewed in Everyday Is a Holiday recipe tag]

0 people found this helpful. Was it helpful to you? [Yes] [No]
Sydney Mike June 01, 2011

Wow! These were great! Kinda like garlic pickles. I made them exactly as written and we loved them. My kids inhaled the whole bowl in no time flat.

0 people found this helpful. Was it helpful to you? [Yes] [No]
shrimplover September 18, 2010

I left the oil out of the recipe. I just could not "see" oily cucumbers! Also, next time, if I make this again, I will use some real minced garlic instead of the powder. The garlic powder has a harsh overpowering flavor. I might add some dill weed, too, to boost the dill flavor. I will cut back on the water, too. I like a sharp tart vinegar flavor, and my batch was a little too dilute. Nothing wrong with the recipe as written, just my personal taste has to rate it a 3.

0 people found this helpful. Was it helpful to you? [Yes] [No]
nott September 16, 2010
The Realtor's Garlicky Cucumbers