Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
This is the actual famous middle eastern dish that everyone I've made it for goes wild over it. I also posted an adaptation on Recipezaar using peanut butter instead of Tahine. I also modified it using garlic powder to boost the 'garlickiness' of the dip for those who adore garlic. It can be made with regular vegetable oil, but it won't be as exotic quite as the olive oil version. It is still good even using regular oil. I hope you try this. It isn't terribly expensive to make and the longer it sits, the better it tastes.
Units: US | Metric
Serving Size: 1 (351 g)
Servings Per Recipe: 5