The Princess of Wales' Fudge

Total Time
55mins
Prep 10 mins
Cook 45 mins

"Celebrity All-Occasion Cooking" Volume 1 & 2 are fundraising vehicles offered to non-profit charitable organizations. The biggest attracation in one of these volumes is Princess Diana's fudge recipe. This was posted in the May 25/85 issue of the Winnipeg Free Press.

Ingredients Nutrition

  • 14 cup butter
  • 2 cups sugar
  • 3 tablespoons water
  • 1 (10 ounce) can condensed milk

Directions

  1. Put sugar, butter and water into a large non-stick saucepan.
  2. Stir gently until sugar is dissolved.
  3. Add milk and bring to boil.
  4. Simmer on very low heat until mixture thickens and browns; this could take 45 minutes.
  5. Stir occasionally during simmering.
  6. Remove from heat; cool slightly and beat well.
  7. Pour into a 9x9x2 inch greased tray.
  8. Wait until it is set and cut into squares.
Most Helpful

I was about to post the same recipe (mine is called Princess Di's Royal Fudge). This is unusual in that it does not contain chocolate and is soft.

4 5

This tastes very rich. The kids I offered it to loved it. Its a little too rich for me. I added 2 drops of green food colour to it to make it look more appealing. Thanks for sharing it. I love the name alot:)

5 5

easy simple very good used dark sugar wonderful