2 Reviews

This was great! I have never made corn bread before, and so I wasn't really interested in making it too fancy. I was able to make this with simple ingredients I had on hand.

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Science Amy November 08, 2007

I made bbq ribs for dinner last night and I thought Cornbread would be great to serve with it so I thought I'd try this recipe out. Mine looked just like the picture does! It was more like corn "cake" than cornbread. I had no buttermilk on hand (and couldn't find it in the store) so I had to make my own and Substitute it but it still came out great. The only thing I'd change is I'd add a few tbsp. more of sugar because we like our cornbread just a little sweeter. But this was still a good and easy recipe and one I'd make again. Thank's for posting!

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MTpockets January 25, 2007
The Perfect Cornbread