Total Time
15mins
Prep 5 mins
Cook 10 mins

Served at The Peabody Hotel in Memphis, TN.

Ingredients Nutrition

  • 4 (1 ounce) envelopes hot chocolate powder
  • 4 cups boiling water
  • 14 cup peppermint schnapps
  • sweetened whipped cream

Directions

  1. Empty all envelopes of hot chocolate mix into a saucepan.
  2. Add 4 cups boiling water, stirring until hot chocolate mix dissolves; stir in peppermint schnapps.
  3. Pour mixture into mugs; top each serving with whipped cream.