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    You are in: Home / Recipes / The Palm Restaurant Basic Vinaigrette Recipe
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    The Palm Restaurant Basic Vinaigrette

    Average Rating:

    2 Total Reviews

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    • on November 28, 2006

      I made this yesterday and used some on my lunch salad today. A basic and excellent mix that can be used on so many things (it would be wonderful on a sub sandwich). The only "secret" to this would be to use the best oil and vinegar you can. It's all about the quality of these few simple ingredients.

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    • on May 11, 2010

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    Nutritional Facts for The Palm Restaurant Basic Vinaigrette

    Serving Size: 1 (14 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 89.7
     
    Calories from Fat 91
    10%
    Total Fat 10.1 g
    15%
    Saturated Fat 1.4 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 145.5 mg
    6%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%

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