Prep 24 hrs
Cook 2 hrs
This is a standard Curry recipe the best i have been able to create and I won't be switching back. You can use any meat you like - everyone has loved it so far.....so good!
- Mix all the ingredients together apart from the garam masala into a jug.
- Place the meat into a casserole dish and pour over the contents of the jug and leave over night to marinate.
- You can also add vegetables and potatoes if you wish.
- Cook for two hours on a low heat 150 degrees, 10 minutes before the end add the garam masala and stir.