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    You are in: Home / Recipes / The NEW and IMPROVED Hawaiian pizza Recipe
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    The NEW and IMPROVED Hawaiian pizza

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 32 mins

    20 mins

    1 hrs 12 mins

    Malriah's Note:

    The days of ham, pineapple and green peppers are over! This pizza is yummier, better for you and sooo much prettier than anything else you will find from Dominos, Pizza Hut or your local pizza place! A tip: Allow your fruit to drain very well so as not to sweat alot later! Cook time includes refrigeration time.

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    Ingredients:

    Yield:

    pizzas

    Units: US | Metric

    crust

    toppings

    Directions:

    1. 1
      --crust--.
    2. 2
      Preheat oven to 400 degrees F.
    3. 3
      Mix all ingredients throughly and divide in half.
    4. 4
      Press each half onto a pizza pan being sure to evenly spread it all the way to the edge.
    5. 5
      Bake each crust 8-10 minutes. Allow to cool.
    6. 6
      --toppings--.
    7. 7
      Mix 2 tablespoons water, vanilla,cinnamon and sugar in a small sauce pan, over low heat until sugar has melted.
    8. 8
      Beat sugar syrup into ricotta cheese until throughly incorporated.
    9. 9
      Spread over cooled crusts; This is the"sauce".
    10. 10
      Add pecans and fruit, placing each to look like pizza toppings.
    11. 11
      You can use basically any kind of fruit that you like but I liked the above ingredients.
    12. 12
      In a small saucepan, melt caramels in 1 tablespoon water, until smooth.
    13. 13
      Drizzle over pizza to look like"cheese".
    14. 14
      Chill for an hour. Slice and serve.

    Ratings & Reviews:

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    Nutritional Facts for The NEW and IMPROVED Hawaiian pizza

    Serving Size: 1 (3029 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3225.0
     
    Calories from Fat 1309
    40%
    Total Fat 145.4 g
    223%
    Saturated Fat 49.1 g
    245%
    Cholesterol 233.1 mg
    77%
    Sodium 1226.9 mg
    51%
    Total Carbohydrate 453.7 g
    151%
    Dietary Fiber 26.4 g
    105%
    Sugars 323.6 g
    1294%
    Protein 56.4 g
    112%

    The following items or measurements are not included:

    vanilla beans

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