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    You are in: Home / Recipes / The Neelys Sweet Cola Ribs Recipe
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    The Neelys Sweet Cola Ribs

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 15 mins

    20 mins

    2 hrs 55 mins

    Luvs 2 Cook's Note:

    Show: Down Home with the Neelys Episode: Neely All the Time Time does not include marinating time. After reading reviews I think I will cut back on salt in the rub. Depending on your grill you might need to cook longer. I have not tried this recipe yet though.

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    Ingredients:

    Servings:

    Units: US | Metric

    Cola Barbecue Sauce

    Dry Rub

    Directions:

    1. 1
      For the sauce: In a medium saucepan, over medium heat, add oil. Once heated, add the onion and garlic and saute until tender. Add all the remaining sauce ingredients and bring to a boil. Reduce heat to a simmer and cook uncovered, stirring frequently, for 1 hour 15 minutes.
    2. 2
      For the dry rub: Whisk all dry ingredients together in a small bowl. This can be stored up to 6 months in an airtight container.
    3. 3
      For the ribs: Rinse and dry ribs. Place on a clean cutting board, pull off the membrane and trim the ribs of excess fat. Liberally season both sides of the ribs with rub. Wrap ribs with plastic wrap and refrigerate 4 to 12 hours so flavors can permeate.
    4. 4
      Preheat grill to 250 degrees F. using hickory and charcoal. Set up your grill for indirect heat.
    5. 5
      Place ribs, meatier side down, on the grill away from the coals. Close grill cover. Cook the pork ribs for 1 hour 15 minutes; flipping several times for even cook.
    6. 6
      *Coat ribs with Sweet Cola Barbecue Sauce and cook for another 20 minutes.
    7. 7
      *Reserve some of the sauce for dipping when the ribs are served.

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    Ratings & Reviews:

    • on September 07, 2013

      55

      I've been meaning to review this for a long time because it's the recipe I always use, since finding it. Everyone loves it and no matter how much I cook, everyone always wants more. Fantastic, tasty recipe and so easy to follow. I soak my ribs in cola for a few hours before putting the rub on and then cooking in my slow cooker (crock pot) while I prepare the BBQ sauce. We finish the ribs off on the BBQ and keep basting them with the sauce for about 20 minutes. Delicious - thank you Neelys :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for The Neelys Sweet Cola Ribs

    Serving Size: 1 (304 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 280.1
     
    Calories from Fat 41
    14%
    Total Fat 4.6 g
    7%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 4887.7 mg
    203%
    Total Carbohydrate 61.0 g
    20%
    Dietary Fiber 1.8 g
    7%
    Sugars 51.2 g
    205%
    Protein 3.6 g
    7%

    The following items or measurements are not included:

    pork spare rib racks

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