Only substitution we made was to use Prego meat sauce (we like meat in our lasagne). TOTALLY CREAMY AND WONDERFUL!!!!! ...and very easy to make.
EASY and DIFFERENT. If you are tired of the same old cottage cheese/ricotta mixture, TRY THIS. I couldn't believe how quickly it came together! I didn't have any nutmeg, so I omitted it, but the rest was so rich and creamy. Let me say, though, that the leftovers were even better b/c it gave the flavors a chance to blend even more, making it a little less "sweet". Def. will make again! Thank you!
This is the perfect kid friendly lasagna - my girls thank you for no meat, no onions and no chunky tomatoes. Will make again.
This is exactly as the name states - the most incredibly awesome lasagna! I can't believe I actually made something that tastes like it came out of a 5 star restaurant. The cook time was perfect, as was the number of servings. I could not find Francesco Rinaldi sauce, so I used Prego Traditional, my personal favorite. I also omitted the nutmeg, as I ran out. This couldn't get any better! I will definitely be making this time and time again, and won't hestitate to make it for guests. Thank you SO much Karen! Made for Newest Zaar Tag.
My family came over on a Friday evening and I made this for them. It was awesome. I don't like ricotta cheese so the bechamel sauce worked for me. So tasty. It was a hit and it didn't last! Thank you for sharing.