" the Mooch" - Zucchini Sandwich

"This family recipe was passed to me from my uncle "Moochie" Snyder. When the zucchini and tomatoes come in from the garden there is no better "Sam-mich" on the planet!"
 
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Ready In:
30mins
Ingredients:
9
Yields:
4 sammiches
Serves:
2
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ingredients

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directions

  • Working in batches, pan fry the garlic and zucchini until lightly browned, turning once to brown both sides.
  • While sautéing the above, toast the bread.
  • On EACH slice of bread spread layer of mayonnaise, salt and pepper to taste, and coat with layer of Parmesan cheese.
  • On one half of sandwich put sautéed zucchini.
  • On one half put fresh tomato slices.
  • Put halves together and you have a marriage of flavor made in heaven.

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Reviews

  1. Thanks Uncle Moochie! I needed a good recipe to use up tomatoes and zucs from my garden. Very yummy!!
     
  2. Very tasty and very filling for a vegetable sandwich! I'll definitely keep it on rotation.
     
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RECIPE SUBMITTED BY

live just outside detroit I work as a student nurse in the Pediatric Intensive Care Unit at Children's Hospital in Detroit The Picayune Creole cookbook is always on my bedside stand! My Loves: wife, Nursing, cooking, volunteering My Dislikes: small minded peole are my pet peeve.
 
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