Yummy. Good enough to eat without frosting. But frosting is my friend, so I made some homemade chocolate buttercream and voila...perfection. I love how easy and quick this is. Even a young kid could help.
I made this for a Super Bowl party where several guests were lactose intolerant. The taste was great, although not quite as moist as I had hoped. Perhaps I over-baked it; I'll certainly make it again, decreasing oven time. Thanks!