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Photo by ~*Miss Diggy*~
2 Photos of The Last Red Enchilada Sauce You'll Need
See All PhotosPrep Time:
Cook Time:
10 mins
10 mins
This is the tastiest red enchilada sauce I have ever had! I could literally just eat it with a spoon. The secret is cocoa powder, do not miss that step! I found it on the Texas Monthly cooking forum. A lot of times I double the recipe since its so good. Serve it over enchiladas, burritos, or grab a straw! Its scrumptious!!
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Serves: 6-8
Yield:
cups
Units: US | Metric
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Serving Size: 1 (125 g)
Servings Per Recipe: 6
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