Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / The Lady's Brunch Burger Recipe
    Lost? Site Map

    The Lady's Brunch Burger

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    lazyme's Note:

    My grand daughter requested a Donut Burger for her birthday (previously posted). This is a Paula Deen variation of it. From Paula's Home Cooking The Brunch Club.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    House Seasoning

    Directions:

    1. 1
      Mix the ground beef, chopped parsley and grated onion together in a large mixing bowl.
    2. 2
      Season liberally, with House Seasoning.
    3. 3
      Form 3 hamburger patties.
    4. 4
      Heat a large cast iron skillet over medium-high heat and spray with non-stick cooking spray.
    5. 5
      Add the burgers and cook until desired temperature, 4 to 5 minutes per side for medium-rare.
    6. 6
      Fry bacon in a hot pan until crisp.
    7. 7
      Remove and drain on paper towels.
    8. 8
      Set aside.
    9. 9
      While burgers are cooking, heat a non-stick pan, over medium heat.
    10. 10
      Add 2 tablespoons butter.
    11. 11
      Crack 3 eggs into the pan.
    12. 12
      Cook until the yolks are just set and still slightly runny and remove.
    13. 13
      Place burger patties on English muffins or buns, and if desired, on glazed donuts, as the buns.
    14. 14
      Top each burger with 2 pieces of bacon and a fried egg.
    15. 15
      House Seasoning:.
    16. 16
      Mix ingredients together and store in an airtight container for up to 6 months.

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for The Lady's Brunch Burger

    Serving Size: 1 (476 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 890.1
     
    Calories from Fat 503
    56%
    Total Fat 55.9 g
    86%
    Saturated Fat 22.7 g
    113%
    Cholesterol 371.4 mg
    123%
    Sodium 38363.9 mg
    1598%
    Total Carbohydrate 37.8 g
    12%
    Dietary Fiber 4.6 g
    18%
    Sugars 3.5 g
    14%
    Protein 57.7 g
    115%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites