Total Time
Prep 15 mins
Cook 0 mins

My grandma made these at her house one time and I fell in love with them. Although I'm still not sure if the raw dough or the actually baked cookie is better. =D They're a huge hit every time I make them!

Ingredients Nutrition


  1. Combine dry ingredients. Set aside.
  2. Cream butter and sugars until light and fluffy.
  3. Add egg and vanilla to butter/sugar mixture.
  4. Alternatively add dry ingredients and pumpkin to the above mixture.
  5. Stir in chips.
  6. Either make either 1 1/2 inch diameter balls or shape the dough into big pumpkins making them "great pumpkins".
  7. Bake at 350 F for 17-20 minutes,check cookies around 12 minutes.
  8. Frost with cream cheese frosting.