Total Time
Prep 10 mins
Cook 30 mins

From Essentially Food magazine

Ingredients Nutrition


  1. Brown mince in a heavy saucepan in a little oil.
  2. Add vegetables, herbs, stock and simmer for 1 hour.
  3. Mi together the soup mix and cornflower with 1 cup of water and add to the mince, simmer for 20 minutes.
  4. Season to taste and then cool.

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