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    You are in: Home / Recipes / The Gobsmacked Leaning Tower of Buffalo Burger Recipe
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    The Gobsmacked Leaning Tower of Buffalo Burger

    Average Rating:

    4 Total Reviews

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    • on June 25, 2007

      These were great! We love bison and are always looking for new ideas to make burgers too! I especially liked the avocado and roasted red peppers. Too good! Watch out, these are messy (just like a good burger should be!)!!

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    • on June 21, 2007

      Much enjoyed! I made using lamb, forgot to add the cheese (roll of the eyes) and used a standard hamburger bun but otherwise made the extras which were all very worthwhile. The lamb / red onion / cumin mix was a really great simple way to make a flavorsome burger and everything else worked together terrifically.

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    • on June 09, 2007

      Wonderful burger!! A hit on the ranch, but they took a long time to make! I did not make was just too hot, however, I do plan to go back and make the bread sometime, it sounds wonderful! The overall marks for the burger were excellent, it was very messy, we all thought a little less cilantro would have been our preference....but that is personal choice. Loved the sauce/ salsa / etc. My favorite thing was the avocado and we did double the cheese. Everyone loves melted Jack here. Thank you ladies for posting a very full meal! Cheers! ZWT3

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    • on June 09, 2007

      I had 1 pound ground buffalo in the freezer and elected to make both of the burgers using buffalo submitted by the Tour teams. It was great fun to compare the flavors in the two burgers. I loved this recipe for several reasons. The toppings were messy, but so good. I used a purchased black bean & corn salsa and a chipolte mayo. I loved using thin slices of avacado & the roasted red peppers. Overall this was a great burger and effort by your team. Thank you for sharing your recipe! I made Jalapeno Burger Buns for the buns. Reviewed for ZWT3.

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    Nutritional Facts for The Gobsmacked Leaning Tower of Buffalo Burger

    Serving Size: 1 (293 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 383.5
    Calories from Fat 203
    Total Fat 22.5 g
    Saturated Fat 7.6 g
    Cholesterol 80.9 mg
    Sodium 322.9 mg
    Total Carbohydrate 15.0 g
    Dietary Fiber 5.0 g
    Sugars 3.8 g
    Protein 32.0 g

    The following items or measurements are not included:

    onion hamburger buns

    corn and tomato salsa

    roasted red peppers

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