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    You are in: Home / Recipes / The Garden Scramble Recipe
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    The Garden Scramble

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on November 27, 2005

      Very,very tasty! I didn't have any spinach but I used several left over veggies - cauliflower, brussels sprouts and of course onion, mushroom, some red pepper, broccoli & a Jalapeno pepper. I cut the recipe back to 2 eggs for one serving and it was a large delicious serving. I used Italian Herb Gouda cheese. Easy tasty and good for you what a great combination

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    • on November 05, 2005

      Doesn't taste healthy-tastes luscious. Used olive oil and mozzarella. Great supper, Robin.

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    Nutritional Facts for The Garden Scramble

    Serving Size: 1 (229 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 258.6
     
    Calories from Fat 153
    59%
    Total Fat 17.0 g
    26%
    Saturated Fat 5.6 g
    28%
    Cholesterol 431.3 mg
    143%
    Sodium 657.2 mg
    27%
    Total Carbohydrate 9.6 g
    3%
    Dietary Fiber 3.1 g
    12%
    Sugars 4.5 g
    18%
    Protein 18.1 g
    36%

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