1 Review

This was very easy to prepare and since I prefer white meat there is no waste. The house smelled like Thanksgiving - YUM! This will be used in a few more recipes I have lined up for next week, but since I was cooking it ahead I just had a sandwich when it was done. Very moist and flavorful. Thanks for sharing Graham's recipe Sharon. Made for My3Chefs Nov '09.

1 person found this helpful. Was it helpful to you? [Yes] [No]
ElaineAnn November 06, 2009
The Galloping Gourmet's Turkey Breast With Fresh Herbs