Total Time
20mins
Prep 15 mins
Cook 5 mins

Per serving: 264 calories, 7g fat

Ingredients Nutrition

Directions

  1. Preheat broiler; toast bread in a toaster.
  2. In a bowl, combine tuna, shallot, mayo, lemon juice, parsley, salt, hot sauce, and pepper.
  3. Spread ¼ cup of mixture on each slice of toast; top with tomato slices and 2 tablespoons cheese.
  4. Place sandwiches on a baking sheet and broil until the cheese is bubbling and golden brown, 3-5 minutes.
  5. Serve immediately.

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