Total Time
Prep 5 mins
Cook 10 mins

i found this in my brothers uni cook book and laughed at how easy it was


  1. pre-heat oven to 190 degrees.
  2. mash the butter, garlic and parsley together in a bowl.
  3. slash the bread, not all the way though, but over halfway, leaving 2-3cm between each slash.
  4. spread the garlic butter on both sides where you have cut.
  5. wrap in foil and bake in oven for 10-15 minutes and you have the easiest garlic bread ever.