- Most Helpful
- Highest Rating
It was good, but a little bland for us. I had to use boneless chicken breast, so maybe that changed the flavor, I am not sure. My husband ate it with BBQ sauce and that helped the flavor. I loved the texture though.
Wow this was extremely easy to make. I used boneless, skinless thighs so it took no time to cook either. (about 35-40 mins at 350) I really didn't expect it to be as good as it was, but this one is definately a keeper for my picky eaters!