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    You are in: Home / Recipes / The Cookie Dough S'more Recipe
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    The Cookie Dough S'more

    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    3 mins

    3 mins

    Sherrybeth's Note:

    As promised, here is a recipe from the S'mores-Gourmet Treats for EVERY Occasion by Lisa Adams. I highly recommend this book if you are a sweet/treat lover. All of the recipes look great and it has great party/serving ideas. The instructions given in the front of the book suggest all different ways from cooking the s'more; from campfire, to stove top, to microwave, to oven. I'll leave the cooking part to your discretion as everyone knows how to make a s'more (or at least I hope they do). ***on this one, I would be wary of using cookie dough containing eggs as it does not cook completely through***

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 large marshmallows
    • 2 soft chocolate chip cookies
    • 2 teaspoons refrigerated chocolate chip cookie dough

    Directions:

    1. 1
      Roast the marshmallow and warm the cookies, if desired.
    2. 2
      Spread a thin layer of the cookie dough on top of one of the cookies.
    3. 3
      Top with roasted marshmallow and remaining cookie.

    Ratings & Reviews:

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    Nutritional Facts for The Cookie Dough S'more

    Serving Size: 1 (48 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 178.4
     
    Calories from Fat 81
    45%
    Total Fat 9.0 g
    13%
    Saturated Fat 2.5 g
    12%
    Cholesterol 10.2 mg
    3%
    Sodium 121.1 mg
    5%
    Total Carbohydrate 24.3 g
    8%
    Dietary Fiber 0.9 g
    3%
    Sugars 4.0 g
    16%
    Protein 1.9 g
    3%

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