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    You are in: Home / Recipes / The Classic Rhode Island Grinder Recipe
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    The Classic Rhode Island Grinder

    Average Rating:

     1 Total Reviews

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    • on May 15, 2008

      Grinder, Hoagie, Sub, whatever you call it, it's an excellent sandwich! I used the jarred pickled pepperoncini rings in mine, and added mayo and a dash of oil and vinegar. Couldn't be any better! Had along with Salt and Vinegar chips for a totally awesome lunch!

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    Nutritional Facts for The Classic Rhode Island Grinder

    Serving Size: 1 (397 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 771.0
     
    Calories from Fat 423
    54%
    Total Fat 47.0 g
    72%
    Saturated Fat 21.6 g
    108%
    Cholesterol 126.3 mg
    42%
    Sodium 2367.5 mg
    98%
    Total Carbohydrate 45.9 g
    15%
    Dietary Fiber 3.8 g
    15%
    Sugars 8.3 g
    33%
    Protein 40.7 g
    81%

    The following items or measurements are not included:

    ham

    Detailed Nutrition Values About Nutrition Info
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