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    You are in: Home / Recipes / The Cavorting Chef's Fabulous Fruit Pizza Recipe
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    The Cavorting Chef's Fabulous Fruit Pizza

    Average Rating:

     7 Total Reviews

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    • on June 12, 2010

      I madethis for a playgroup party and everyone (including the kids) loved it. I did not add the coconut or pecans to it and it was still great. I used whatever fruit I could find- kiwi, blueberries, strawberries, bananas, grapes and it was great. The crust is awesome and so easy. I made the crust the night before and covered it with plastic wrap. Definitely a great fresh recipe!

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    • on October 19, 2007

      What can I say? DELISH! The only change I made was to use kiwi fruit instead of mangoes, and left off the coconut. Even my picky husband had several pieces! Thanks so much for posting.

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    • on June 01, 2007

      I made this for a friends party in a 9x12 pan and it was gone in about 10 minutes. Not everyone got to try it. It was perfect. I just received an email from a friend that was told by a person that was there that they want this receipe. 5 star rating. I suggest making a double batch.

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    • on July 15, 2006

      Rich and Delicious! I don't think I would served this for Breakfast like I thought I could, This for me is definetly to be used as a Dessert with a hot cup of coffee! Just Delightful!

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    • on July 13, 2006

      I made my own marshmallow fluff and used snickerdoodle dough (couldn't find sugar if you can believe that!). The cookie dough was that break-n-bake sort and didn't want to roll out in a circular shape, so it looked haphazardish, but the taste was divine. Let me just rave about the marshmallow-cream cheese mixture. Mmmmm! I had some left over that I've been dipping left-over fruit into and scarfing. I used low-fat cream cheese and it worked out well. Good for me cuz I can't stop eating this lucious pizza. Thanks for making this, Cavorting Chefs. We certainly enjoyed the heck out of it!

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    • on July 10, 2006

      The only thing I did different was use kiwi's instead of mangoes. A very nice sweet treat and the kids loved it too! Thank you Nick's Mom, I still hold the title of Best Cooker Auntie!!

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    • on July 09, 2006

      Delicious pizza! I wasn't to sure about the marshmallow fluff, since I've never used it. Both my husband and daughter yummed themselves through their pieces. :)

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    Nutritional Facts for The Cavorting Chef's Fabulous Fruit Pizza

    Serving Size: 1 (171 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 447.7
     
    Calories from Fat 186
    41%
    Total Fat 20.6 g
    31%
    Saturated Fat 7.8 g
    39%
    Cholesterol 39.7 mg
    13%
    Sodium 302.6 mg
    12%
    Total Carbohydrate 62.6 g
    20%
    Dietary Fiber 1.7 g
    7%
    Sugars 31.4 g
    125%
    Protein 4.7 g
    9%
    Detailed Nutrition Values About Nutrition Info
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