This sauce will make you say, "ME-OWWWWWW!" with it's citrus and spice! It's easy to throw together, but beware the wasabi and red pepper flakes! Gato and I like it HOT! Be sure to adjust the "heat" to your family's taste.
- Mix all ingredients.
- Allow to refrigerate, if time allows, so flavors will marry.
- Bring to room temperature for serving, if time allows.
- Pre-heat saute pan or griddle to very hot.
- Sear tuna for 20-30 seconds on all sides.