The Cat's Meow Dipping Sauce for Seared Ahi
Added September 24, 2007 | Recipe #255111
Total Time:
Prep Time:
Cook Time:
This sauce will make you say, "ME-OWWWWWW!" with it's citrus and spice! It's easy to throw together, but beware the wasabi and red pepper flakes! Gato and I like it HOT! Be sure to adjust the "heat" to your family's taste.
Directions:
1
Mix all ingredients.
2
Allow to refrigerate, if time allows, so flavors will marry.
3
Bring to room temperature for serving, if time allows.
4
Pre-heat saute pan or griddle to very hot.
5
Sear tuna for 20-30 seconds on all sides.
Ratings & Reviews:
Delicious. Made it w/out the wasabi since I had just a little left and wanted to serve it on the side. Easy and tasty with the ahi and also with the gyoza we had with it. Thanks.
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Nutritional Facts for The Cat's Meow Dipping Sauce for Seared Ahi
Serving Size: 1 (77 g)
Servings Per Recipe: 6
Amount Per Serving
% Daily Value
Calories 79.9
Calories from Fat 17
21%
Total Fat 1.9 g
2%
Saturated Fat 0.4 g
2%
Cholesterol 14.3 mg
4%
Sodium 1355.8 mg
56%
Total Carbohydrate 5.0 g
1%
Dietary Fiber 0.4 g
1%
Sugars 1.4 g
5%
Protein 11.5 g
23%
The following items or measurements are not included:
wasabi paste
pickled ginger
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