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    You are in: Home / Recipes / The Bomb Sausage Egg Casserole With Secret Party Ingredients Recipe
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    The Bomb Sausage Egg Casserole With Secret Party Ingredients

    The Bomb Sausage Egg Casserole With Secret Party Ingredients. Photo by kchrisfox

    1/1 Photo of The Bomb Sausage Egg Casserole With Secret Party Ingredients

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    20 mins

    45 mins

    kchrisfox's Note:

    This riff on the sausage/egg casserole was born tonight and caused us to fall off our chairs. Caught lightning in a bottle with this so will notate exactly what I did. NOTE: there are many recipes with a number of these basic ingredients. Since there were a few new elements, significantly varied portions and particular techniques used, I'm listing it as a separate recipe.

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    Units: US | Metric


    1. 1
      -preheat oven to 360.
    2. 2
      two parts to this prep; the sausage mix prep and the egg mix prep.
    3. 3
    4. 4
      -break sausage into small pieces and begin to brown in 1 tablespoon of the olive oil, never more than medium heat.
    5. 5
      -after about five minutes, push sausage to one side.
    6. 6
      -add chopped onion and crushed garlic to other side of pan; add basil leaves, torn into small, dime-size pieces; place this side of the pan directly over the heat to start the onions on their way. Keep it moving and keep heat low so the garlic doesn't burn.
    7. 7
      -add some fresh crushed black pepper and dashes of kosher salt.
    8. 8
      -once onions start to soften and brown a bit, mix in with sausage.
    9. 9
      -continue to mix and modulate heat from medium to low, careful not to burn the meat, until sausage is brown. Turn off heat.
    10. 10
      THE EGG MIX.
    11. 11
      -beat the five eggs.
    12. 12
      -add milk and half & half.
    13. 13
      -add lightly toasted and cubed Brownberry's Oatnut bread [if you don't have this, what you should know is it's full-bodied and has a slight sweetness, as well as the obvious texture from, well -- oats and nuts.this is a major flavor/texture secret in the final tasting].
    14. 14
      -add 2/3 cup of shredded cheddar cheese.
    15. 15
      -add dried mustard and some more pepper.
    16. 16
    17. 17
      -2tsp of olive oil rubbed into bottom/sides of 2 inch deep/9 inch diameter ceramic baking dish.
    18. 18
      -sausage mixture into bottom of dish.
    19. 19
      -add egg mixture over the top.
    20. 20
      -spread remaining 1/3 cup cheddar cheese over the top.
    21. 21
      -more crushed black pepper and and couple dashes of paprika dusted over the top.
    22. 22
      ---***** I forgot to add a little baking powder to this to keep the egg fluffy. Will add a teaspoon next time******.
    23. 23
    24. 24
      -45 minutes at 360 degrees, fork test in center comes out clean.
    25. 25
      -let set for 5 minutes and serve!
    26. 26
      You're welcome!

    Ratings & Reviews:


    Nutritional Facts for The Bomb Sausage Egg Casserole With Secret Party Ingredients

    Serving Size: 1 (172 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 404.6
    Calories from Fat 286
    Total Fat 31.8 g
    Saturated Fat 12.3 g
    Cholesterol 212.6 mg
    Sodium 883.3 mg
    Total Carbohydrate 6.2 g
    Dietary Fiber 0.2 g
    Sugars 1.1 g
    Protein 22.4 g

    The following items or measurements are not included:

    oatnut bread

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