The Best Taco Pizza Ever!!

Chef #1060265 Jennifer's Note:

I was looking online for a taco pizza recipe. I found a bunch, but didn't like just one. So I put together this recipe, and it is awesome!!!! Everything works well together. My husband said that this pizza was better than any pizza place!! Wow what a compliment!

• Total Time: 50 mins
• Prep Time: 30 mins
• Cook Time: 20 mins

Ingredients:

Serves: 4-6

Yield: 8.0 slices

Crust

• 1 (6 ½ ounce) box jiffy pizza crust mix
• ½ teaspoon ground cumin
• ½ teaspoon garlic powder
• ½ teaspoon paprika
• ½ teaspoon onion powder
• 1 lb hamburger
• 1 onion , chopped
• 1 (14 ½ ounce) can diced tomatoes (do not drain)
• 2 (1 ounce) envelopes taco seasoning
• 1 (16 ounce) can refried beans
• 1 (2 ¼ ounce) can sliced olives
• 1 cup mozzarella cheese
• 2 cups cheddar cheese
• lettuce
• Doritos
• taco sauce (medium)

Directions:

1. For the crust add cumin, garlic powder, paprika, and onion powder to the crust mixture and prepare as directed on box.
2. press crust on a round pizza pan(Make sure to press the dough up the side of the pan), bake at 425 degrees for 10 minute
3. in a skillet cook onion and hamburger until no longer pink. Add 2 packets of taco seasoning, and diced tomatoes. Let simmer for about 10 minute.
4. On crust spread refried beans, then meat mixture, then olives, and then mozzarella, and cheddar cheese.
5. Bake at 425 degrees for about 10 min or until the cheese turns a light brown.
6. Top with chips, lettuce, and taco sauce( or whatever toppings you like).
7. Enjoy!

Reviews

[~Nimz~]

This was so good and so, so filling. I could not even eat a whole slice. I used New York-Style Pizza Crust for the crust with the added seasoning per this recipe and it was just wonderful. I think next time I'll do as Whats4supper suggested and use the Rotel in place of the diced tomatoes for added flavor. Used Chili Fritos as that was all I had. Worked well. Thanks. Great Pizza that we both enjoyed. Made for "Let's Party 2011.

[Whats4supper]

Seriously. The best taco pizza! I have made this many times, and my family all love it. I basically follow the recipe with a couple of revisions. I make the dough on a cookie sheet, so it is thinner. After greasing the pan, I sprinkle corn meal on the pan before spreading the dough. When mixing the meat, I only use 1/2 packet of taco season and then I use diced tomatoes with green chilies to add flavor. I don't use the whole can of beans or all the meat. Definitely awesome pizza! Thanks for the recipe!